Special Events

	Knives Out Ottawa
	Inaugural teamup by Ottawa chefs serves pork from snout to tail Omnivore's, Ottawa Citizen

	Taste of Wellington 2012
	Once again Absinthe participated in Taste of Wellington and gave away 350 burgers. Ottawa Citizen

	A Taste For Life
	"All-you-have-to-do-is-eat-out" fundraising event. Book for dinner on April 27th and we will donate 25% of your bill to Bruce House and The Snowy Owl AIDS Foundation through A Taste For Life. A Taste For Life

	Absinthe's Piggy Party
	Absinthe prepared a pig-out for Chef Appreciation Night @OzKafe. Special thanks to Oz and Mariposa Farms. Chef Appreciation Night Menu (44K)

	Ottawa Restaurant Awards
	Absinthe participated in the 17th annual Ottawa Restaurant Awards Gala. Food has never been better

	Oktoberfest
	Absinthe served pulled pork sandwiches with Beaus all natural beerbeque sauce and tiger slaw; Spicy lobster chowder (Absinthe style). Food by Top Local Restaurants

	Food Day
	Absinthe participates in Food Day. A national celebration of restaurateurs, suppliers, growers, farmers and citizens. Food Day

	Dueling Chefs Ottawa
	Video chef Patrick Garland and sous-chef Shawn Marsh What's Up Ottawa Video

	Great Bowls of Fire
	Absinthe participates in the Great Bowls of Fire charity event for the Ottawa Food Bank. Great Bowls of Fire